Most likely you have come to this page to download the video. BUT! Please note that you can not only download the video, but also make it a GIF, save a separate frame from the video series, you can also download only a fragment from the video.

now:

Binging with Babish: Tyler's Bullsh*t from The Menu

Download

#the menu

#babish

#babbish

#binging with babish

#basics with babish

#tyler's bullshit

#lamb recipe

#sous vide recipe

#pear qwerty horse

#babish the menu

#the menu recipe

#food from the menu

#babish the menu food

#cooking with babbish

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit

Text:

hmm wow wow it's actually quite bad [Music] hey what's up guys welcome back to binging with babish where this week we're taking a look at Tyler's [ __ ] from the menu one of the more harrowing foodie film experiences that prods us in our Collective imposter syndrome and lets us vicariously experience our worst nightmare getting up on stage and having no idea what you're doing so first up the protein in question lamb which is frenched and cut into double chops now I don't want to waste too much Lamb on the screen accurate version so I'm only gonna do three ribs to French these we want to place a cut across the point where we want the bones to end then continue cutting between the bones and the skin to remove then we're going to cut the thin strips of meat and sing you from between the bones right down to the point of the initial cut and try to remove as much of the lamb from the now exposed bones as possible before beginning to scrape the bones with your kni